Summertime Tuna Pasta Salad
Cut-up veggies add color and crunch to this cool and creamy tuna and pasta salad. Double bonus: It's a breeze to make and serves a crowd.
Recipe - Gourmet Garage Corporate
Summertime Tuna Pasta Salad
Prep Time25 Minutes
Servings12
Cook Time180 Minutes
Calories90
Ingredients
3/4 cup MIRACLE WHIP Dressing
1 tsp Dill Weed
1/2 tsp Pepper
2 cups White Tuna in Water, drained, flaked
2 cups Cooked Bowtie Pasta
1 cup Broccoli Florets
1 cups Chopped Carrots
1 cup Sliced Celery
Directions
1. Mix dressing, dill weed and pepper in large bowl.
2. Add remaining ingredients; mix lightly. Cover.
3. Refrigerate several hours or overnight.
Nutritional Information
- 4.5 g Total fat
- 0.5 g Saturated fat
- 0 g Trans fat
- 10 mg Cholesterol
- 180 mg Sodium
- 9 g Total carbohydrates
- 1 g Dietary Fibers
- 3 g Sugars
- 4 g Protein
25 minutes
Prep Time
180 minutes
Cook Time
12
Servings
90
Calories
Shop Ingredients
Makes 12 servings
Primal Kitchen Mayo Avocado Oil Real Mayonnaise, 12 fl oz
On Sale! Limit 4
$13.99 was $14.99$1.17/fl oz
Fresh Dill, bunch
$3.99
Fresh Jalapeno Pepper
$1.25 avg/ea$0.31/oz
Genova Yellowfin Tuna in Olive Oil, 5 oz
$3.99$0.80/oz
De Cecco Farfalle No. 93 Pasta, 1 lb
$2.79$0.17/oz
Fresh Broccoli Crowns
$2.99 avg/ea$3.99/lb
Fresh Shredded Carrots, 10 oz bag
$3.49$0.35/oz
Fresh Organic Celery, each
$4.99
Nutritional Information
- 4.5 g Total fat
- 0.5 g Saturated fat
- 0 g Trans fat
- 10 mg Cholesterol
- 180 mg Sodium
- 9 g Total carbohydrates
- 1 g Dietary Fibers
- 3 g Sugars
- 4 g Protein
Directions
1. Mix dressing, dill weed and pepper in large bowl.
2. Add remaining ingredients; mix lightly. Cover.
3. Refrigerate several hours or overnight.